Meat-Packing Industry
Also known asMeat Packing Industry · Industry, Meat-Packing · Industries, Meat-Packing · Industry, Meat Packing · Meat-Packing Industries
Definition
The aggregate enterprise of technically producing packaged meat.
MeSH classification
- J01.576.423.200.700
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Abattoirs
Places where animals are slaughtered and dressed for market.
Cookbooks as Topic
Works about a set of instructions about how to prepare food for eating using specific directions.
Cooking
The art or practice of preparing food. It includes the preparation of special foods for diets in various diseases.
Cooking and Eating Utensils
Tools used in COOKING or EATING such as cutlery, pots, pans, and dishes.
Food Dispensers, Automatic
Mechanical food dispensing machines.
Food Handling
Any aspect of the operations in the preparation, processing, transport, storage, packaging, wrapping, exposure for sale, service, or deliver…
Food Packaging
Containers, packaging, and packaging materials for processed and raw foods and beverages. It includes packaging intended to be used for stor…
Food-Processing Industry
The productive enterprises concerned with food processing.
Source: NIH MeSH 2026 (D008462) — National Library of Medicine, public domain. View official MeSH record ↗