NIH MeSH · D001515Phenomena and Processes

Beer

Also known asBeers

Definition

An alcoholic beverage usually made from malted cereal grain (as barley), flavored with hops, and brewed by slow fermentation.

MeSH classification

  • G07.203.100.100.200
  • G07.203.100.559.500
  • G07.203.200.563.500
  • J02.200.100.200
  • J02.200.559.500
  • J02.350.594.500

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Related concepts

Absinthe

An extract of absinthium and other bitter herbs, containing 60% alcohol. Prolonged ingestion causes nervousness, convulsions, trismus, ambly…

Alcoholic Beverages

Drinkable liquids containing ETHANOL.

Source: NIH MeSH 2026 (D001515) — National Library of Medicine, public domain. View official MeSH record ↗